Ramen is a cheap way to fill your tummy — any college student will tell you that. It’s a beloved option when you want something instant and can still be versatile enough to turn it into something fancy. You can …

Squash — botanically, a fruit — comes from a family of plants. It comes in different species, such as acorn, butternut, Hubbard, and kabocha. Most types of squash have a mild, nutty flavor, similar to zucchini, which becomes sweet and …

Plant-based desserts may sound boring, but they’re far from it! With the right recipes, you can whip up some deliciously rich and decadent desserts that are also healthy.  Try one of these plant-based dessert recipes, which range from the light …

Mirepoix is an aromatic mixture prepared by sautéing diced veggies in butter, oil, or any other type of fat. It is typically used to flavor sauces, soups, and rice and pairs with ingredients like chicken and beef to produce hearty, …

If you’ve been trying to eat healthily and are looking for some easy ways to incorporate more greens into your diet, you have to give these broccoli casserole recipes a try. They’re packed with nutrients and flavor, making them a …

Warm, flaky, buttery — biscuits just hit the right spot. You can make them in a variety of ways, whether it’s hard, flat, or fluffy. You can also add ingredients to the traditional biscuit recipe to make them as sweet …

Pink Whitney is a spirit inspired by NHL player Ryan Whitney’s choice of poison — award-winning vodka infused with refreshing pink lemonade. The light pink drink has a sweet and tart citrusy flavor, similar to a lemon drop martini, and …

Pumpkin cookies, flavored with pumpkin pie spice, pumpkin purée, cinnamon, and/or ground ginger, are infused with the most exquisite flavors. They’re aromatic, delicious, and the perfect sweet treats to bake during autumn. But pumpkin can be tricky to work with. …