A sandwich maker, also called a toastie maker, is a cooking appliance with typically two or four triangular-shaped pockets. There is also a gourmet version called a panini maker made from heavy-duty plates. Both devices allow you to enjoy restaurant-grade …

Potato, a starchy tuber, is one of the most versatile ingredients used in cooking and baking. It has a pleasant taste that complements the flavors of nearly any other ingredient you’d want to use, while also improving the overall meal …

Tuna, a saltwater fish, has a bright pink to dark red flesh with a flaky texture and a mild yet luxurious flavor. It comes in several varieties, each more delicious than the next. Tuna steak is an exceptionally delicious and …

Pepperoncini, also called Golden Greek peppers or sweet Italian peppers, is a type of chili pepper. It has a green to light green color when young and transforms into a bright red pepper as it matures. This small pepper has …

Sauerkraut, or fermented cabbage, is an incredibly nutritious and healthy food that’s popular in Germany. It’s fermented using lactic acid bacteria, so it has a long shelf life, lasting nearly 5 years when unopened and refrigerated. Once opened, you should …

Crown Royal Peach is a coveted, limited-edition Canadian-made whisky that features the juicy flavors of succulent Georgia peaches. It has a hint of vanilla as well as subtle undertones of warm spice and oak, which are enhanced with the smoothness …

Beef cheeks, as the name suggests, are a cut of beef obtained from the facial area of the cow. The cow’s cheek muscles become dense as they’re used for chewing purposes, making them the perfect cut for appetizers, stews, soups, …

Hubbard squash tastes like a cross between sweet potato and pumpkin and has a beautiful bright orange interior with a fine-grain starchy texture. It’s high in vitamins A and C and potassium, has lots of dietary fiber, and has nearly …

Pistachios are high in fiber and healthy fats and are a good source of nutrients. They have a delightful nutty flavor and a beautiful green hue and work well as a delicious snack as well as an ingredient in both …

Lemon cucumbers are a yellow heritage cucumber cultivar and are about the size of a tennis ball. Despite what their name suggests and their resemblance to lemons, lemon cucumbers do not taste citrusy. They have a thin, tender skin, and …

Sorghum is a grain that’s packed with healthy fiber and protein. It has a slightly nutty flavor that is enhanced by its hearty, chewy nature. This musty grain is mostly used in distilleries and the starch industry, but it can …