These protein bombs filled with healthy fats are quick and easy bites to have for snacks or on-the-go. Filled with nutrients, healthy carbs and fats, these are the perfect pre-workout snack or for a boost in energy!
Yield: 12 balls
Combine all the ingredients in a food processor or blender and pulse until the mixture comes together. If you prefer less firm balls, you can add oat milk along with the other ingredients.
Empty the paste into a small container and refrigerate until firm (20-30 minutes).
Remove from the fridge and divide into 12 equal pieces, roll into balls using the palms of your hand and place on a baking sheet lined with parchment.
Meanwhile, melt your chocolate in the microwave in short bursts, stirring in between.
Dip each protein ball into the chocolate and place back on the parchment with the chocolate side facing upwards.
Sprinkle with sea salt flakes and place them back into the refrigerator until the chocolate has set.