Perfectly buttery and wonderfully sweet, sugar cookies are widely considered to be one of life’s purest joys. They just hit the spot when you’ve got a, well, sugar craving. They’re similar to shortbread but with a distinct hint of vanilla, with a lovely melt-in-your-mouth texture. Enjoy these treats as-is, or decorate them with sugar, icing, or sprinkles to elevate their appeal.
If you’re looking to satisfy your sweet tooth cravings, these 14 sugar cookie recipes are perfect for getting you started. They’re easy to make, delightfully tasty, and come together super quickly!
Delightfully soft and chewy, thanks to the addition of butter and eggs, these sugar cookies hold their shape quite well. They’re decorated with an easy frosting, which can be mixed with food coloring, for cookies that taste amazing and have the most beautiful shine when set. It’s a great recipe to get your kids involved and spend some quality time in the kitchen.
These light, chewy, and slightly golden sugar cookies are crispy around the edges, giving you the best texture combination to ever exist. They’re packed with a sweet vanilla flavor and are glistening with sugar crystals to delight your senses. You can enjoy them on their own or with a bourbon glaze and sprinkles to elevate their appeal.
This sugar cookie recipe does not require chilling the dough, so you can breeze through the process like a pro. It produces soft, flavorful cookies that retain their shape with little to no chance of expanding when baked. That said, you can also bake them for longer to get your desired crispiness. Decorate them with frosting to serve.
Made with minimal ingredients, even beginners will be able to prepare these sugar cookies to perfection. The sweet, buttery cookies are made with flour, sugar, and unsalted butter and come together in under an hour. While they’re delicious as-is, you can elevate their appeal by mixing in some vanilla in the flour and decorating them with sprinkles to serve!
These vanilla-flavored sugar cookies are soft and chewy with sharp, defined edges. They hold their shape, even in the oven, and taste like pure perfection. The recipe comes with instructions on how to prepare a pipe-able sugar cookie icing that dries firm with a gorgeous shine. However, you can also decorate the cookies with sanding sugar for a lighter treat.
These sugar cookies are melt-in-your-mouth light and delicious, unlike the break-your-teeth hard sugar cookies you find in local superstores. They’re made with just seven ingredients and are baked until the edges are slightly crispy and golden brown. You can decorate them with festive icing to elevate your Christmas platter in just 30 minutes!
These sugar cookies have the same flavor and texture as the real deal — but with a lot less sugar! They’re also egg-free, so they’ll be safe for kids who are allergic to eggs or can’t stand the smell. The recipe also comes with variations you can explore for a more convenient baking experience.
Striking the perfect balance between soft and tender centers and crisp edges, these cookies have just the right amount of chewiness. You only need a few staple ingredients that you probably already have in your pantry, and your delicious cookies can be ready in just 25 minutes! They’re the perfect baked delight to whip up on hectic weekdays.
9. Sugar Cookie
These no-spread cookies are sweet and hold their shape well when baked, thanks to the cornstarch added to them — no more worrying about your dough becoming a gooey mess at room temperature! The super-sharp-edged cookies can be cut into whatever shape you prefer and are perfect for decorating with royal icing, vanilla buttercream, French buttercream, and Italian Meringue Buttercream.
This recipe delivers buttery, soft sugar cookies with delightfully crispy edges. They stay true to their shape, so you can cut them into your favorite shapes to spruce up your cookie platter. Enjoy them on their own or top them with buttercream or cream cheese frosting and garnish it with sprinkles!
11. Sugar Cookies
This 30-minute recipe produces an absolute feast for the senses! Make these chewy sugar cookies with all-purpose flour, egg, egg yolk, granulated sugar, salt, unsalted butter, and vanilla, as well as baking soda or baking powder for the rise. The result is an irresistible treat that will have you craving more! They freeze well, so you can prepare a large batch to enjoy later.
Looking for a recipe that helps you make the perfect sugar cookies? This one ticks all the right boxes. The recipe uses everyday ingredients to produce these baked treats and comes with elaborate step-by-step instructions to ensure you make deliciously soft and fluffy cookies with just the right amount of crispiness around the edges. Try it today; you won’t regret it!
These cookies have crispy edges, thick yet soft centers, and the most irresistible vanilla flavor. They hold their shape perfectly, so you can use your favorite cookie cutters to get creative with their form. You can also flavor them with maple and cinnamon to infuse every bite with exquisite flavors.
This recipe is made with the usual sugar cookie ingredients, but what sets it apart is the ratio of butter and eggs used to deliver pillowy soft cookies. It produces an irresistible, melt-in-your-mouth tender treat you can’t get enough of! Decorate them with delicious colored frosting and rainbow sprinkles to appeal to both old and young.